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Fine Fish Seasoning can be used as a rub before grilling, or as extra seasoning after cooking. Also recommended as a spice mix for dipping sauces.
Ingredients: Salt (51%), onion, dill, peppers, maltodextrin, yeast extract, coriander, citric acid, dextrose, fish broth (FISH, CELLERY), black pepper, turmeric, garlic, lemon flavor, cayenne pepper.
Allergen: FISH AND CELLERY
Energy: 695.2 / 164.7 KJ / Kcal
Fat: 1.90g Of which saturated: 0.21g
Carbohydrate 28.50g Of which sugars: 10.50g